With a little bit of elbow grease, and everyday household ingredients, your kitchen appliances can look (and smell) like new for years to come.

Dishwasher: Most homeowners believe that the regular use of a commercial rinse aid is enough to keep a dishwasher clean. Melissa Glover, an appliance specialist for Lowe’s stresses that regularly cleaning the seams and liner of your dishwasher is also imperative to its effectiveness. “Over time, residue and food particles build up, and can affect the outcome of your wash cycle. Bacteria buildup can also cause lingering, unpleasant odours.” Glover recommends using a scouring pad dipped in baking soda to remove residue and stains from the interior surface and crevices of your dishwasher. Next, fill the detergent pocket with lemonade powder (yes, lemonade) and run a regular cycle (or cleaning cycle). The ascorbic acid in the powder will help to safely remove any remaining buildup, and will leave your dishwasher smelling clean and fresh.

Oven/ Range: Cleaning an oven can be a tough job. However there are natural and effective alternatives for cleaning even the toughest baked-on spills. Start by loosening any baked-on food inside your oven using a plastic spatula. Next, squeeze the juice from 2 lemons into an oven safe dish, and throw in the lemon remains. Turn on your oven and bake the lemons/juice for 30 minutes at 250 degrees. The citric acid will help to loosen any residue that may still be inside your oven, while releasing a fresh lemon scent. Using the rough side of a scouring sponge dipped in baking soda, scrub away the remaining debris, and wipe the oven clean using a cloth and warm water. You’ll be amazed at how fresh your next lasagna will taste, after being baked in a naturally cleaned oven.

Refrigerator: It’s hard to believe that the cleanliness of your fridge can impact the taste and lifespan of your non- perishable foods. Glover further explains that cleaning your refrigerator monthly with natural ingredients can dramatically extend the life and quality of your produce. Start by removing all of the food from your refrigerator and discarding items that are aged or expired. Combine ½ cup of baking soda with 1 tbsp of vinegar and stir to form a thick paste. Apply a small amount of paste to a soft scouring pad, and scrub away any stains that may exist. Follow by wiping the refrigerator clean with a damp sponge (an old toothbrush can be used on small spaces and crevices as well. ) Shelves and drawers should be removed for cleaning if necessary. Don’t forget to vacuum the undercarriage of your fridge, and to wipe down the outside using a cloth with warm water and vinegar. The same steps can be followed to clean your freezer, however you’ll need to work quickly and use hot water to rinse. Keep a small carton or bowl of baking soda at the back of fridge to help keep it fresh.

www.newscanada.com

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