Zippy devilled eggs
As delicious as traditional devilled eggs, this version has a bit of “zip” from the chili sauce and Dijon mustard. Make them ahead of time for a great party appetizer or serve them with a green salad and whole grain roll for a light lunch.
Ingredients
- 12 hard cooked eggs
- 1/3 cup light mayonnaise or salad dressing
- 3 tbsp chili sauce
- 1 tsp Dijon style mustard
- ¼ hot pepper sauce
- Snipped chives or paprika (for garnish)
Instructions
- Slice eggs in half lengthwise; remove yolks and set whites aside. Mash yolks in a small bowl. Stir in the mayonnaise, chili sauce, mustard and hot pepper sauce. Next, pipe or stuff egg yolk into the egg whites. Sprinkle with the chives or paprika. Refrigerate until serving.
Notes
More delicious, simple devilled eggs recipes can be found online at eggs.ca.
www.newscanada.com
Recipe Courtesy of CanadianHomeTrends.com
The following two tabs change content below.
Canadian Home Trends magazine gives you a personal tour of the most stunning homes and condos across Canada. You'll be inspired by a selection of accessible home décor products, trend reports, simple yet stylish DIY projects, and much more. In each issue, you are given the tools to recreate designer spaces you've always dreamt of having at home, in-depth renovation and design advice, colour palette and furniture pairings, and Canada's best places to shop.
Latest posts by Canadian Home Trends (see all)
- Capilano Outdoor Living - November 21, 2024
- The Mighty Mudroom - November 21, 2024
- Patio Makeover with Maria Killam - November 21, 2024
