INGREDIENTS
- ¾ cup coffee
- 1 oz cream
- 2 Tbsp chocolate syrup
RIMMER
- Shredded coconut
- Whipped cream
DECORATIVE OPTIONS
- Whipped cream
- Frothed milk
- Chocolate Syrup
- Cocoa
- Coconut
DIRECTIONS
1. Prepare coffee.
2. Dip the rim of the cup in whipped cream. Dip again in shredded coconut. Make sure to fully cover whipping cream with shredded coconut.
3. Add ¾ cup of coffee.
4. Add the cream and chocolate and stir.
5. Top with either whipped cream or frothed milk. Decorate as desired using the chocolate syrup, cocoa and coconut.
As Seen On the Marc & Mandy Show
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