There’s nothing like well-thought-out cocktails to add some serious flare to your summer soiree – and with the last month of summer regrettably upon us, it’s probably time to graduate from the generously garnished glass-ware your guests have grown accustomed to, and step up the cocktail ante. Just in time for the last month of summer, check out these ten creative (glass-less) ways to serve your cocktails:
Champagne gummy bear punch bowl
A boozy fruit salad
Watermelon cocktail keg
Jacked up jungle juice pouches
Edible chocolate shot glasses
Champagne ice cubs (pairs perfectly with red or white sangria)
Mojito popsicles
Adult ice cream floats
Mason jar margaritas
Chocolate-dipped strawberry shot glasses
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