Microwave Rice
Image 6 of 6
1 cup Rice
2 cups water
Dash of salt
1.Place rice,water and salt in a microwave safe container
2.Stir all together
3.Cover with a perforated plastic wrap or loose wrap
4.Microwave for 12 minutes
5.Let rest for 5 minutes
6.Pour rice in strainer and rinse under cold water
7.Place back into microwave safe container and heat for another 5 minutes
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I love microwave brownie recipes. Thanks for the variations. I’ll try them too.
I think I might try these caramels with my Christmas baking this year….sounds quick and easy!