John Pink Collins
- 1½ oz bourbon
- ½ oz fresh lemon juice
- 3 oz Four O’Clock® Pink Lemonade Herbal Tea
- 2 oz sparkling water
- 1 Tbsp refined sugar (optional)
- ice cubes
- Pour 1 cup of boiling water over 2 Four O’Clock® Pink Lemonade
- Herbal Tea bags, and let steep for 5 minutes.
- Put aside 3 oz of Four O’Clock® Pink Lemonade Herbal Tea.
- Fill the glass with ice cubes.
- Add all ingredients in the glass.
- Stir with a mixing spoon.
- Garnish with a lemon wedge.
Recipe Courtesy of CanadianHomeTrends.com
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