Chicken and Sausage Cajun Chili
Ingredients
- 2 tbsp (30 mL) olive oil
- 1 lb (500 g) ground chicken
- ½ lb (250 g) Italian sausage (casing removed)
- 1 cup (250 mL) each diced onion and green pepper
- 1 pouch (28 g) Club House Cajun Chicken Flavourful Recipe Mix
- 1 can (796 mL) no salt added diced tomatoes with juice
- 1 can (156 mL) tomato paste
- 2 cups (500 mL) water
- 1 can (540 mL) kidney beans, rinsed and drained
Instructions
- Heat oil in large skillet over medium-high heat. Brown chicken and sausage meat 3 to 5 minutes. Stir in onion, pepper and seasoning. Cook until soft, about 3 minutes, stirring constantly.
- Stir in tomatoes, tomato paste and water. Bring to a boil. Reduce heat, cover and simmer 25-30 minutes.
- Stir in drained kidney beans in last 10 minutes of cooking.
Notes
More information, including alternative recipes to those found on the packaging, is available online at www.clubhouse.ca or toll-free at 1-800-265-2600.
www.newscanada.com
Recipe Courtesy of CanadianHomeTrends.com
The following two tabs change content below.
Canadian Home Trends magazine gives you a personal tour of the most stunning homes and condos across Canada. You'll be inspired by a selection of accessible home décor products, trend reports, simple yet stylish DIY projects, and much more. In each issue, you are given the tools to recreate designer spaces you've always dreamt of having at home, in-depth renovation and design advice, colour palette and furniture pairings, and Canada's best places to shop.
Latest posts by Canadian Home Trends (see all)
- Capilano Outdoor Living - December 14, 2024
- The Mighty Mudroom - December 14, 2024
- Patio Makeover with Maria Killam - December 14, 2024