2 Tbsp. olive oil 1 onion, cut in 4 2 large red peppers, seeds removed and cut in half 3...
Category - Soups & Salads
Arugula Salad with Grilled Peaches
Arugula Salad with Grilled Peaches. I love fresh peaches! This versatile fruit stands up to the...
Corn-Coconut Soup with Bacon and Asparagus
It doesn’t take a shopping basket full of ingredients to create something delicious. Take this soup...
Spinach and Meatball Soup with Outer Space Pasta
This veggie-packed meatball soup is technically for kids, but you’ll be tempted to sneak a...
Curry Chicken Salad
Sweet, spicy, savoury and tart – this salad has it all. Creamy yogurt dressing pairs perfectly with...
Classic Maritime Seafood Chowder
For most of us, the transition from summer to fall can be tough. Long, sunny days and trips to the...
Golden Turmeric Cauliflower and Quinoa Bowls
Trendy avocados are not only a tasty fruit, but provide good plant-based fat, which is low in...
Octopus Salad with Black Ink Potatoes
Print Octopus Salad with Black Ink Potatoes Yield: 4 Servings Ingredients 1lb Octopus precooked and...
Great Salads
A great salad starts with four key components: greens, proteins, fruit and/or vegetables and...
Chef Rob Thomas’ Grilled Yam Salad
“Easy to prepare when entertaining.” INGREDIENTS 4 medium sweet potatoes, peeled and cut into 3/4...